Some Virginia Woolf and the most classic cocktail of them all...
Glad you liked the "Manhattan in bulk" recipe, Michelle. Here's to reading and drinking. Cheers!
I made the "Freezer Door" Manhattan last night, as I happened to have a bottle of Bulleit Rye unopened, so it seemed like a good opportunity. I can't wait to taste it tonight. Cheers!
Thanks for the link to read Woolf’s essay. Great post!
Glad you liked the "Manhattan in bulk" recipe, Michelle. Here's to reading and drinking. Cheers!
I made the "Freezer Door" Manhattan last night, as I happened to have a bottle of Bulleit Rye unopened, so it seemed like a good opportunity. I can't wait to taste it tonight. Cheers!
Thanks for the link to read Woolf’s essay. Great post!